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Bette’s Gourmet Featherlight Flour Blend was developed by Bette Hagman, author of several gluten-free cookbooks, and is a main ingredient in her books, "The Gluten-Free Gourmet Bakes Bread" and "The Gluten-free Gourmet Makes Deserts".
Soy Free Dairy Free US Kosher Pareve
Net Wt 3 lb
Ingredients: Rice flour, tapioca flour, cornstarch, potato flour.
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